BREAKFAST MENU

Choice of Cereal
Fresh orange or Apple Juice
Selection of Fresh Fruit
Grapefruit Segments
Peach Slices
Yoghurt and Blueberries
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English Breakfast
(Free Range Egg, Local Handmade Sausage,
Bacon, Mushrooms, Beans or Tomatoes)
or 2 Poached/Scrambled Eggs on Toast
or 2 Boiled Eggs
or Smoked Haddock with Poached Egg
or Kipper
or Hot Croissants

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Toast and Marmalade
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Tea or Coffee

EVENING MEAL

Mushroom Soup
Prawn & Melon Cocktail
Choice of Fruit Juice
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Minty Lamb Chop with Redcurrant
Gammon Steak and Pineapple
(with a selection of vegetables)
Cheese Salad
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Sticky Toffee Pudding
Individual Raspberry Cheesecake
Choice of Ice Cream
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Cheese and Biscuits
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Coffee or Tea
with Mint Chocolates